Salary guide
Food Scientist
- Average salary
- £25,000 – £50,000
- Working hours
- 37.5 hours/week
FoodBeverage
- The UK food industry employs over 400,000 people
Other names this job is known by
- Food Technologist
- Product Developer
Key responsibilities
- Research and develop new food products
- Analyse nutritional content and safety
- Conduct sensory and quality tests
- Advise on food processing and packaging
Skills and qualifications required
- Degree in food science, chemistry, or biology
- Experience in labs or food production
- Analytical and research skills
- Communication and IT skills
Promotional job opportunities from this role
- Senior Scientist
- R&D Manager
- Quality Manager
- Consultant
How to get the job
- Study food science, chemistry, or biology
- Complete a relevant degree
- Gain experience in labs or food production
- Progress to senior or specialist roles
Learn to grow in this role
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